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— Our Style —
Chef Dan will create menus based on your personal taste preference. We use local ingredients and suppliers when available.
Featured Summer Menu
Roasted suckling pig with homemade barbecue sauce and habanero mango chutney
Parmesan garlic chicken skewers
Bacon wrapped fingerling potatoes
Smoke salmon platter with cheese and charcuterie board
Watermelon with mint and serrano
Muffuletta tea sandwiches
Dry aged beef tenderloin with truffle oil and pickled vegtables